Known for its intense heat, the White Ghost Pepper (Bhut Jolokia) ranks among the hottest chili peppers in the world. With a Scoville rating ranging from 800,000 to 1,041,427 SHU, it's about 400 times hotter than Tabasco sauce. Despite its fiery nature, the White Ghost Pepper has a unique flavour profile, offering fruity, smoky, and floral notes that make it a favourite in spicy dishes like curries, hot sauces, and marinades.

🌱 SEEDLING HEIGHT | 10cm-20cm, including the root system

🥗 WHERE TO PLANT | Middle level

Harvest Suggestions:

• Hot Sauces: Ideal for making fiery, flavorful hot sauces.
• Curries & Soups: Add to curries for a unique, intense kick.
• Marinades: Use in marinades to infuse heat into meats and vegetables.
• Salsas: Blend into fresh salsas for a smoky heat.
• Spicy Condiments: Incorporate into spicy ketchup or mustard for an extra punch.