In case you missed it peeps, it was World Margarita Day on Monday, and lets face it you might not have felt like Margs on a Monday you may as it gets closer to Friday #tribe!!

Do not despair we've found 5 of the best on Margarita's on offer, that of course are herb based & can be made with fresh produce straight off the Airgarden.

No 1: Sage Margarita 

world margarita day


For the sage-infused tequila:

  • 1.5 cups tequila

  • 3 sprigs fresh sage

For the margarita:

  • 60ml sage-infused tequila

  • 30ml fresh lime juice

  • 15ml triple sec or Cointreau

  • 15 ml of Agave

  • 1/2 teaspoon flaky sea salt 

  • 1 sprig sage, for garnish

No 2: Basil Margarita

basil margarita


60 ml Roca Patrón Silver
30 ml Fresh lime juice
30 ml Simple syrup
4 Basil leaves
+ Kosher salt rim
+ Lime wheel for garnish

No 3: Basil Margarita

cucumber coriander margarita


    • Sea Salt
    • 4 thin slices cucumber, plus a ¼-inch-thick slice for garnish
    • 2 sprigs fresh coriander
    • ½ cup ice cubes
    • 60ml silver tequila
    • 30ml fresh lime juice
    • 15ml Agave syrup
    • 15ml Triple Sec

    No 4: Jalapeno Margarita

    jalapeno margarita

    • 4 slices of cucumber
    • half a jalapeño
    • 30ml lime juice
    • 60ml tequila
    • optional: agave/maple syrup 

    Remove the seeds from the jalapeño before placing it in the blender; otherwise, the drink will be REALLY spicy

    No 5: Mint Margarita

    mint margarita

    • 1/2 cup cucumber (peeled, seeded, and chopped)
    • 2 tablespoons sugar
    • 60ml key lime juice
    • 6 mint leaves (chopped)
    • 75ml reposado tequila
    • 15ml orange liqueur
    • 2 dashes hot sauce (Tabasco)
    • 6 ice cubes
    • Optional: salt 
    • Garnish: 2 cucumber slices